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Infusion No. 2 Basil Sani Sisa

Infusion No. 2 Basil Sani Sisa

Our herbal tea N°2 combines Sani Sisa basil and Pampa Oregano (bushy matgrass) offering notes of minty lemon. It is traditionally consumed by our 3 native communities to aid digestion. Sani Sisa in Quechua means purple flower.
S/. 38.00 PEN
S/. 38.00 PEN
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Ingredients

Basil Sanisisa - Ocimum minimum
Pampa Oregano (bushy matgrass) - Lippia Alba
Dehydrated wild ginger - Zingiber officinale
Dehydrated organic mango - Mangifera indica L

Weight

50 g

Traceability

Herbs (Copal Sacha & Kawana Sisa) / Ginger (Chirik Sacha) / Mango

Use

2 big spoons for 600ml and let it sit for 5 to 8 minutes.

Boiling point: 85-95°c

Benefits

Antispasmodic, antioxidant, antimicrobial. In ethnomedicine, Sani Sisa Basil is used for coughs; to aid digestion and for the treatment of urinary tract infections*

*This product is not intended to diagnose, treat, cure or prevent any disease. Consult a healthcare professional before use if you have any medical condition.

  • Organic
  • Hand-picked
  • Eco-social
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A sensory profile of minty lemon and exotic fruit

N°2 will delight your senses and help you have a calm digestion

From the field to your cup

Meticulous attention to harvesting with ecological practices and natural drying allows us to obtain plants of exceptional quality and aroma.

Sani Sisa Basil

Known for its aromatic properties and antioxidant potential, it is traditionally used in ethnobotany for its antipyretic properties and is used in cold and digestive remedies.*

Pampa oregano Lippia Alba

This species' native range is tropical and subtropical America. It is used in ethnobotany to treat headaches, flu, and digestive problems.*